A New York City Institution

Since its days as Jazz Age financier John William Campbell’s private office and reception hall, the space has been thoughtfully and meticulously restored in partnership with internationally renowned design firm Ingrao Inc.

About the Campbell

The Campbell Features

Gerber Group’s selection of classic and modern cocktails highlighting only the freshest ingredients, in addition to interesting wines and locally brewed craft beers. Signature drinks include modern plays on classic cocktails, as well as returning favorites. A selection of elevated bar fare and lunch specialties including small plates, soups, salads, and sandwiches, are available as well.

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Hidden in Plain Sight

The Campbell is tucked in the southwest corner of Grand Central Terminal and is divided into three principal areas that provide distinctive guest experiences: The Campbell Bar, The Campbell Palm Court, and The Campbell Terrace.

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